Host Lynn Elmhirst discovers ancient and historic seafaring cultures sailing aboard the Seabourn Venture in Iceland and Greenland: fermented shark on a quirky food tour of Reykjavik, a walrus skull carved by an indigenous artisan, kayaking in the waters where the vessel got its name, walking in the footsteps of Erik the Red, and participating in the cruise line’s own traditions: caviar sail away parties at a glacier, and a polar plunge into the Arctic Ocean!
Related Experiences
Most Recent from The Blog
- MSC Cruises’ Private Island Cultivating Conservation Success with Super Coral Program
- New Battleship Memorial Exhibit at Pearl Harbor for 80th Anniversary of End of WWII in the Pacific
- France’s Christmas Miracle: Spectacular Reopening of Notre Dame Cathedral in Paris After Fire